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Health condition

Recipes & herbs for Respiratory & Throat

Mucolytic and antitussive herbs soothe sore throats and ease productive coughs. Thyme, honey, ginger, and warming spices are the historic + modern toolkit.

8 herbs that support respiratory & throat

Recipes featuring these herbs

24 recipes in the RecipeCrave catalog that use one or more of the herbs above. Sorted by simplest first.

Nigerian Jollof Ricevegan

Nigerian Jollof Rice

4.9 (142)

Smoky, deeply flavored one-pot rice with tomato, scotch bonnet, and bay. the dish that starts arguments in every African household, here in its simplest weeknight form.

Time
55 min
Servings
6 servings
Calories
380 kcal
Cost per serving
$1.45/serving
Suya (Nigerian Spicy Beef Skewers)gluten free

Suya (Nigerian Spicy Beef Skewers)

4.9 (76)

West Africa's street-grill classic. thinly sliced beef coated in yaji peanut spice mix, charred over fire. Serve with sliced onion, tomato, and lime.

Time
37 min
Servings
4 servings
Calories
410 kcal
Cost per serving
$5.10/serving
Ghanaian Jollof Ricevegan

Ghanaian Jollof Rice

4.9 (78)

Smokier and more aromatic than its Nigerian cousin. Ghanaian jollof leans on long-grain jasmine rice and bay-and-thyme bouquet. Cook the rice in the stew, never separately.

Time
1 hr
Servings
6 servings
Calories
360 kcal
Cost per serving
$1.60/serving
Red Red (Ghanaian Bean Stew with Fried Plantain)vegan

Red Red (Ghanaian Bean Stew with Fried Plantain)

4.8 (45)

Black-eyed peas simmered in a smoky tomato-palm-oil sauce served alongside sweet fried plantain. a Ghanaian one-bowl wonder that costs almost nothing and tastes like everything.

Time
1 hr
Servings
4 servings
Calories
480 kcal
Cost per serving
$1.95/serving
Kelewele (Spicy Ghanaian Fried Plantain)vegan

Kelewele (Spicy Ghanaian Fried Plantain)

4.8 (38)

Cubed ripe plantain tossed in ginger, garlic, and chili, deep-fried until candied edges form. Ghana's favorite late-night street snack.

Time
27 min
Servings
4 servings
Calories
310 kcal
Cost per serving
$1.20/serving
Jamaican Jerk Chickendairy free

Jamaican Jerk Chicken

4.9 (124)

Charred, smoky, intensely seasoned bone-in chicken marinated in a fiery scotch-bonnet jerk paste. Jamaica's most exported flavor, in a home-kitchen-friendly version.

Time
1 hr
Servings
6 servings
Calories
520 kcal
Cost per serving
$3.80/serving
Jamaican Rice and Peasvegan

Jamaican Rice and Peas

4.8 (89)

Fluffy long-grain rice cooked in coconut milk with kidney beans, thyme, scallions, and allspice. the side dish that turns any plate Caribbean.

Time
45 min
Servings
6 servings
Calories
360 kcal
Cost per serving
$1.20/serving
Ackee and Saltfish (Jamaican National Dish)dairy free

Ackee and Saltfish (Jamaican National Dish)

4.7 (54)

Buttery ackee fruit scrambled with desalted cod, peppers, and onions. Jamaica's official national dish, a Caribbean breakfast of surprising silkiness.

Time
40 min
Servings
4 servings
Calories
320 kcal
Cost per serving
$5.40/serving
Weeknight Chickpea Coconut Curryvegan

Weeknight Chickpea Coconut Curry

4.9 (92)

A creamy, deeply spiced one-pot curry built from pantry staples. Vegan, gluten-free, freezer-friendly, and tastes like it simmered all day.

Time
35 min
Servings
4 servings
Calories
410 kcal
Cost per serving
$2.20/serving
One-Pan Lemon Garlic Chickengluten free

One-Pan Lemon Garlic Chicken

4.9 (178)

Crispy-skinned chicken thighs roasted with lemon, garlic, and herbs on a sheet of golden potatoes. twenty minutes of prep, one pan to clean.

Time
50 min
Servings
4 servings
Calories
520 kcal
Cost per serving
$3.85/serving
Zobo (Nigerian Hibiscus Drink)vegan

Zobo (Nigerian Hibiscus Drink)

4.8 (71)

Tart, ruby-red drink steeped from dried hibiscus petals with ginger, pineapple, and clove. vitamin C–rich, vegan, refreshing, and uniquely West African.

Time
35 min
Servings
8 servings
Calories
80 kcal
Cost per serving
$0.40/serving
Authentic Masala Chaivegetarian

Authentic Masala Chai

4.9 (64)

Properly brewed Indian spiced milk tea. green cardamom, cloves, ginger, cinnamon, black pepper, simmered with strong black tea and creamy milk. The real thing, not a "chai latte."

Time
15 min
Servings
2 servings
Calories
120 kcal
Cost per serving
$0.50/serving
Nigerian Meat Pie

Nigerian Meat Pie

4.8 (73)

Flaky golden pastry stuffed with peppery seasoned beef, potato, and carrot. the street-side hand pie that defines Nigerian small chops.

Time
1 hr
Servings
10 servings
Calories
320 kcal
Cost per serving
$1.05/serving
Crispy Vegetable Spring Rollsvegetarian

Crispy Vegetable Spring Rolls

4.8 (65)

Shatter-crisp wrappers stuffed with garlicky cabbage, carrot, and glass noodles. better than takeout, lighter than expected, dippable in plum sauce.

Time
45 min
Servings
6 servings
Calories
240 kcal
Cost per serving
$1.30/serving
Spiced Beef Samosas

Spiced Beef Samosas

4.8 (59)

Golden triangles of crisp pastry hiding a peppery beef-and-pea filling. Indian street food made approachable.

Time
50 min
Servings
8 servings
Calories
280 kcal
Cost per serving
$1.40/serving
Quick Vietnamese Pho (Beef Noodle Soup)dairy free

Quick Vietnamese Pho (Beef Noodle Soup)

4.9 (71)

Aromatic star-anise broth, tender rice noodles, paper-thin beef finished with basil, lime, and bean sprouts. Vietnam in a bowl, in under an hour.

Time
1 hr
Servings
4 servings
Calories
380 kcal
Cost per serving
$4.20/serving
Roasted Pumpkin Soupvegetarian

Roasted Pumpkin Soup

4.8 (49)

Silky, deeply caramelized pumpkin soup with garlic, sage, and a swirl of cream. autumn weeknight comfort that tastes like it took hours.

Time
55 min
Servings
4 servings
Calories
260 kcal
Cost per serving
$1.80/serving
Chicken Tortilla Soupgluten free

Chicken Tortilla Soup

4.8 (64)

Smoky tomato-chile broth with shredded chicken, black beans, corn, and crisp tortilla strips on top. Tex-Mex comfort in thirty minutes.

Time
35 min
Servings
4 servings
Calories
380 kcal
Cost per serving
$3.20/serving
Classic French Onion Soup

Classic French Onion Soup

4.9 (88)

Deeply caramelized onions in beef broth under a blanket of bubbling gruyère on toasted baguette. Paris bistro classic, achievable at home.

Time
1 hr 15 min
Servings
4 servings
Calories
480 kcal
Cost per serving
$4.10/serving
Beef Bourguignondairy free

Beef Bourguignon

4.9 (67)

Rich Burgundian beef stew with red wine, bacon, mushrooms, and pearl onions. Julia Child's technique, weekend project, ten times better the next day.

Time
3 hr 30 min
Servings
6 servings
Calories
620 kcal
Cost per serving
$7.20/serving
Provençal Ratatouillevegan

Provençal Ratatouille

4.7 (52)

Slow-cooked summer vegetables. eggplant, zucchini, tomato, pepper. silky, garlicky, herb-infused. Vegan main or stunning side.

Time
1 hr 10 min
Servings
6 servings
Calories
220 kcal
Cost per serving
$2.40/serving
Korean Fried Chicken (Double-Fried)dairy free

Korean Fried Chicken (Double-Fried)

4.9 (118)

Shatter-crisp double-fried wings glazed in spicy-sweet gochujang sauce. Korean drinking food that ruins all other fried chicken.

Time
50 min
Servings
4 servings
Calories
620 kcal
Cost per serving
$5.20/serving
Beef Bulgogidairy free

Beef Bulgogi

4.8 (71)

Sweet-savory marinated beef seared in a screaming-hot pan. Korean BBQ classic over rice with kimchi alongside.

Time
1 hr 10 min
Servings
4 servings
Calories
520 kcal
Cost per serving
$6.40/serving
Feijoada (Brazilian Black Bean Stew)dairy free

Feijoada (Brazilian Black Bean Stew)

4.8 (64)

Brazil's national dish. black beans slow-cooked with smoky pork, sausage, and bay. Served over rice with garlicky greens and orange.

Time
2 hr 20 min
Servings
8 servings
Calories
620 kcal
Cost per serving
$5.40/serving

Important

Diet is supportive, not replacement therapy. Respiratory & Throat that is severe or progressive requires a qualified clinician. Herbs can interact with prescription medication — check each herb page before adding therapeutic doses to your routine.

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