Australian Recipes

Australian cooking spans centuries of regional tradition, vibrant spice blends, and weeknight-friendly techniques. Below are our tested Australian recipes — each with calories, per-serving cost, and step-by-step instructions designed to actually fit a busy kitchen.

vegetarian

Australian Pavlova

4.9 (92)

Crisp-shelled, marshmallow-centered meringue piled with whipped cream and fresh fruit. Australia and New Zealand still argue over who invented it. We say enjoy it.

Time: 3 hr 20 min
Servings: 8 servings
Calories: 320 kcal
Cost per serving: $1.80/serving